Trustworthy Trends During COVID

A Few COVID Foods Trends You Can Rely On With new items seemingly appearing overnight, it’s good to have a few trustworthy trends you can expect to drive business in 2021. During the 2020 MUFSO conference, trend analyst Nancy Kruse gave out her bankable trends going into 2021. These include things like vegetables, nostalgic meals, and
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Restaurants Increase Customer Satisfaction During COVID

Restaurant Business May be Down, but Customer Satisfaction is Up Even through these hard times, it’s great to see that restaurants are succeeding at increasing customer satisfaction during COVID. Recently, Black Box Intelligence™, a data and insights provider for the hospitality industry, released a study showing showcasing this. Here are some of the main takeaways. Restaurants
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New Menu Items January 2021

January 2021 New Menu Items See Fried Chicken Taking Center Stage The first month of the year has passed and the January 2021 New Menu Items prove that comfort foods are still thriving. In fact, fried chicken is clearly the favorite for the new year. Whether it’s sweet or spicy, the crispy, savory nature of
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Pizza Popularity during COVID-19

How Pizza Changed in 2020

Pizza Continues to Prove its Adaptability Looking at how pizza changed in 2020 is a great way to see what consumers want to see in food trends. It’s basically the finger on the pulse of innovation. Why is this? Because pizza is not only ubiquitously loved in almost every demographic, but it’s also the perfect
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Favorite 2020 New Menu Items – A Review

Cravings for Pizza, Wings, BBQ, and Heat Drove 2020 New Menu Items Before we get to the review of our favorite 2020 new menu items, we’d like to wish you a Happy New Year! Yes, it’s official. 2020 is over and 2021 is here. It’s a warm, wonderful place where hope springs eternal. Glad to
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