Innovative Research Chefs
Culinary Culture is a group of passionate research chefs who offer consulting services for food based businesses. Through trend research, innovative ideation, and unsurpassed industry expertise, Culinary Culture will deliver imaginative, craveable products that consistently exceed your expectations.
What to Expect from our Research Chefs
As chefs, we understand how important the culinary element is to the development of manufactured food products. In contrast, as scientists, we understand the parameters involved in making great tasting prototypes. This can be a difficult task within a manufactured setting. Our research chefs ensure your product works efficiently within your system, is of the highest quality, and tastes great!
Furthermore, we have the know-how to help increase your sales while reducing your costs. We have lived life in the kitchen and understand what it takes to run a successful restaurant. Additionally, our chefs study the global food scene and know what’s on trend. As a result, our unique mindset gives us an understanding of the operations side of food business to to help you succeed.
What is a Research Chef?
Also known as product development or food innovation chefs, research chefs are essential to the F&B industry. We formulate and test new products and supplies for food and beverage based businesses. Therefore, our duties involve generating new recipes that look and taste great, and developing new formulas when needed. Even more, we’re experienced in marketing, operations, and training.
We develop new products by conducting consumer testing, observing market trends, and modifying recipes. Administrating consumer focus group testing is a very important responsibility. We find better ways to retain the flavor, freshness, consistency and nutritional content of mass-produced, packaged food products.
Additionally, we help launch new restaurant menus, train staff, and attend yearly conferences. We are constantly learning new information on how to help create the next big consumer hit.
Don’t hesitate to contact our research chefs today for more information about how we can help you reach your goals.