As chefs, we understand how important the culinary element is to the product development of manufactured food products. As Research Chefs, we also understand the parameters involved in making the great tasting prototypes a reality within a manufacturing setting.
Who we help
Culinary Culture is a group of passionate research chefs who offer consulting services for food based businesses. Through trend research, innovative ideation, and expertise, Culinary Culture will deliver imaginative products that consistently exceed your expectations.
on our Dish-Bliss Blog and by signing up for our newsletter.
You've heard the adage "You Eat With Your Eyes,". With Culinary Culture's food photography services we can help you build attention grabbing photos that highlight the beauty of your product.Read More
Trend information and analysis is essential for creating innovative products. Our research ensures that your company will meet your customers’ needs and keep you ahead of your competitors.Read More
Our culinary ideation services help customers develop new ideas for their foods so they can ensure they are providing their customers with unique, forward-thinking products.Read More
Culinary Culture specializes in culinary driven product development. Our process involves the development of concepts during the initial stage of research.Read More
We showcase your products and emphasize multiple uses for each to illustrate diversity while maintaining ease of use and complimentary flavor profiles.Read More
Sensory tests and focus groups are essential. It’s important to understand your customer and determine whether the product you are creating is what they are looking for in their lives.Read More
Utilizing the industry leading ESHA Genesis software, we can produce complete nutritional analysis for single products or entire recipes, along with recipe formulation, label creation.Read More